Name: Kirkland Crevettes panées
Brand: Kirkland Signature
Availability: InStock
Rating: 6 (1 reviews)

Kirkland Crevettes panées

Costco

/100

Feeding regime

Unknown

Living conditions

Conventional

Antibiotics

Routine/Preventive

Hormones

No Hormones

What's inside

Huile de soja

Source of unsaturated fats, may support heart health when replacing saturated fats, provides vitamin E

Farine de soja (Soy Flour)

Source of plant protein, contains essential amino acids, may improve satiety and muscle repair

Yellow Corn Flour

Gluten-free carbohydrate source, provides dietary fiber and some micronutrients

Crevette (Penaeus vannamei)

High-quality protein source, rich in omega-3 fatty acids, source of essential nutrients like selenium and iodine

Farine de Blé

Provides carbohydrate energy, source of protein and dietary fiber, contributes to texture and structure in baked goods

Amidon modifié de maïs (Modified Corn Starch)

Improves texture and stability of processed foods, enhances shelf life

Sel (Salt)

Essential electrolyte, supports nerve transmission, aids fluid balance

Amidon de maïs

Provides carbohydrates, thickening agent, gluten-free

Dextrose

Rapid energy source

Sucre

Source of quick energy

Levure

Leavening agent, supports fermentation, contributes to texture and flavor development

Amidon de tapioca

Gluten-free, easily digestible, useful thickening agent in cooking

Amidon de riz

Gluten-free thickening agent, easy to digest, hypoallergenic

Poudre de petit-lait (Whey Powder)

Good source of protein, contains essential amino acids, potential support for muscle repair and growth

Ail déshydraté

Antimicrobial, antioxidant, cardiovascular health support, may reduce blood pressure and cholesterol

Oignon séché

Rich in antioxidants, contains quercetin (anti-inflammatory), source of vitamins and minerals, supports cardiovascular health

Levure (bicarbonate de sodium, pyrophosphate acide de sodium)

Leavening agent in baking, regulates acidity

Bicarbonate de sodium

Effective leavening agent, improves texture and volume in baked goods

Acide Citrique (Citric Acid)

Enhances flavor by providing sourness, acts as a natural preservative, chelates minerals which can improve stability of food products

Gomme xanthane

Stabilizes emulsions, improves texture and viscosity

Extrait de paprika

Natural antioxidant properties, source of carotenoids, adds color and flavor to foods

Eau

Hydration, solvent for ingredients

Méthylcellulose

Acts as dietary fiber, improves texture and stability in foods, non-caloric, supports digestive health

Other info

Origin

Vietnam

Contains LFTB

No

Ractopamine Free

No

Enhanced/Injected

No

BPA Lining

No

PFAS Packaging

No

Packaging

Standard Plastic Wrap

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