Name: Sara Lee Delightful 100% Whole Wheat Bread
Brand: Sara Lee
SKU: 165684
Availability: InStock
Rating: 1 (1 reviews)

Sara Lee Delightful 100% Whole Wheat Bread

Grupo Bimbo

/100

Lab tested

No

Wheat source

Conventional

Oil type

Soybean Oil

Flour type

Whole Wheat

Sugar type

Sugar Present

Why this score

Glyphosate & pesticide riskWheat desiccation and pesticide exposure risk
Ingredient testingLinked ingredients and contaminants above guidelines

What's inside

Sorbic Acid

Irritation potential at high concentrations, possible sensitization in rare cases

Soybean oil

High omega-6 content linked to oxidative instability and potential pro-inflammatory effects, hexane extraction residues possible, soy allergenicity concerns

Natural flavor

Lack of transparency in composition, potential allergen or irritant, ultra-processed, may contain chemical solvents or preservatives

Cellulose gum

Minor digestive discomfort in some individuals, potential mild sensitizer in topical use

Soy Lecithin

Potential endocrine disruption due to phytoestrogens, hexane solvent residues from processing, allergenicity in sensitive individuals, ultra-processing

Whole Wheat Flour

Provides dietary fiber, B vitamins, minerals, and protein; contributes to satiety and digestive health

Water

Solvent, diluent, non-toxic, safe for dermal and inhalation exposure

Wheat Gluten

Enhances dough elasticity and texture in baking, provides protein

Modified Wheat Starch

Improves texture, stability, and shelf-life in food products, enhances thickening and emulsifying properties

Honey

Provides sweetness, contains trace antioxidants and minerals, commonly used as a natural sugar substitute

Yeast

Leavening agent in baking, fermentation starter, source of B vitamins and nutrients in dietary contexts

Cellulose Fiber

Provides dietary fiber, supports bowel regularity, may reduce caloric density of foods

Sugar

Provides sweet taste and energy source

Wheat Bran

High dietary fiber content, supports digestive health, source of micronutrients

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Calcium Propionate

Prevents mold and bacterial spoilage in food products, extends shelf life

Monoglycerides

Emulsifier function, improves food texture and stability, enhances shelf life

DATEM

Improves dough strength and texture, stabilizes emulsions in food products

Monocalcium phosphate

Leavening agent in baking, source of dietary calcium and phosphorus

Calcium Sulfate

Provides calcium nutrient, acts as a food firming and stabilizing agent

Reb A (Stevia Leaf Sweetener)

Zero-calorie sweetener, does not raise blood glucose, tooth-friendly, natural plant-derived origin

Citric acid

Preservative properties, pH regulation, helps prevent microbial growth

Grain Vinegar

Antimicrobial properties, low-calorie flavoring

Potassium Iodate

Iodine source for preventing iodine deficiency disorders, stabilizes iodized salt

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

21

Sugar/Slice

1g

Sprouted

No

Sourdough

No

Dough Conditioners

datem, mono_diglycerides

Packaging

Plastic Bag Twist Tie

Serving size: 44 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories90 kcal

Total Fat1 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium200 mg

Total Carbohydrates19 g

Dietary Fiber3 g

Total Sugars2 g

Added Sugars2 g

Protein5 g

Vitamin D0 mcg

Calcium60 mg

Iron0.80 mg

Potassium70 mg

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