Name: Reese's PROTEIN BAR FULFIL CHOCOLATE PEANUT BUTTER FLAVOR
Brand: FULFIL
Availability: InStock
Rating: 35 (1 reviews)

Reese's PROTEIN BAR FULFIL CHOCOLATE PEANUT BUTTER FLAVOR

The Hershey Company

/100

Lab tested

No

Harmful ingredients

5

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Soy Lecithin

Effective emulsifier, improves texture and shelf-life

Peanuts

Nutrient dense source of protein, healthy fats, vitamins, and minerals

Sucralose

Non-caloric sweetener, useful for glycemic control and calorie reduction

Fractionated Palm Kernel and Palm Oil

None

Natural flavor

None

Water

Hydration, solvent for ingredients

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Maltitol syrup

Provides sweetness with lower calories than sugar, does not raise blood glucose as rapidly as sucrose

Cocoa

Provides antioxidants (flavanols), contributes to flavor and may support cardiovascular health

Cocoa Processed with Alkali

Improved color and flavor stability, reduced bitterness

Polydextrose

Provides dietary fiber, low-calorie bulking agent, supports digestive health

Milk protein isolate

High-quality protein source, supports muscle synthesis and nutrition

Whey Protein Isolate

High-quality protein source, supports muscle protein synthesis, aids in muscle recovery and maintenance

Hydrolyzed Whey Protein Concentrate

Rapid absorption, supports muscle growth, complete amino acid profile, may aid recovery

Calcium Caseinate

High-quality protein source, slow-digesting amino acids supporting muscle maintenance, functional emulsifier and texture agent in foods

Hydrolyzed Gelatin

May improve joint health, supports skin elasticity, potential protein supplement

Maltitol

Low-calorie sweetener, reduced impact on blood glucose compared to sucrose

Peanut Butter (Peanuts)

Rich in healthy fats, source of plant protein, contains vitamins and minerals

Milk

Source of high-quality protein, calcium, vitamin D, and other nutrients

Anhydrous Milkfat

Provides fat-soluble vitamins (A, D, E, K), supports satiety, improves flavor and texture in foods

Partially Defatted Peanut Flour

Source of plant protein, provides dietary fiber, contains vitamins and minerals, reduced fat content compared to whole peanuts

Nonfat Milk

Good source of calcium, protein, vitamin D (fortified), and other nutrients

Peanut Oil

High smoke point suited for frying, source of vitamin E and unsaturated fats

Soluble Corn Fiber

Increases dietary fiber intake, may support gut health, low glycemic impact

Sources

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