Name: Trader Joe's Vanilla Almond Spiced Chai
Brand: Trader Joe's
Availability: InStock
Rating: 71 (1 reviews)

Trader Joe's Vanilla Almond Spiced Chai

Trader Joe's Company

/100

Lab tested

No

Harmful ingredients

2

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Nutmeg

Flavoring agent, culinary spice

Guar gum

Thickening agent, improves texture and stability, source of soluble dietary fiber

Organic Pea Protein Powder

Hypoallergenic, plant-based protein source, sustainable, good amino acid profile

Sunflower Lecithin

Emulsifier, improves texture and stability in food products

Cinnamon

Flavor enhancer, contains antioxidants, may have minor antimicrobial properties

Black Pepper

Flavor enhancer, potential digestive aid, contains antioxidant compounds

Cardamom

Flavor enhancer, traditional digestive aid, aromatic compound

Cloves

Flavoring agent, antimicrobial properties in food preservation, source of antioxidants

Star Anise

Antimicrobial, antioxidant, anti-inflammatory properties, flavoring agent

Brown Sugar

Provides sweetness, minor minerals from molasses such as calcium, potassium, iron, magnesium.

Coconut Cream

Provides fats for energy, adds creamy texture and flavor

Vanilla Bean Extractives

Flavor enhancement

Allspice

Flavor enhancement, contains antioxidants

Locust Bean Gum

Thickening agent, stabilizer, improves texture and mouthfeel in food

Chai Spice: Blended black teas

Antioxidants, anti-inflammatory properties, may aid digestion, flavor enhancement

Water

Hydration, solvent for biochemical processes

Almond paste

Source of healthy fats, vitamin E, magnesium, plant-based protein, antioxidants

Coconut

Provides medium-chain triglycerides, stable against oxidation, source of energy

Vanilla Extract

Flavor enhancement in foods, provides characteristic vanilla aroma and taste

Ethyl Alcohol

Effective antimicrobial solvent, used in disinfectants and antiseptics, solvent for various formulations

Gellan gum

Stabilizes and thickens food, improves texture, low-calorie fiber source

Black Tea Leaves

Antioxidant properties, may improve cardiovascular health, may support gut microbiota, may reduce risk of stroke

Ginger

Anti-inflammatory effects, may reduce nausea, may aid digestion, potential antioxidant activity

Sources

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