Name: Nissin Geki Fiery Hot Chicken Flavor Chili Infused Asian Noodles
Brand: Nissin
SKU: 161174
Availability: InStock
Rating: 1 (1 reviews)

Ingredients & minerals

Hydrolyzed Soy Protein

Possible hexane solvent residues from processing, estrogenic activity potential, allergenicity, processing-related contaminants

Soybean

Potential endocrine disruption due to isoflavones, possible allergenicity, possible hexane extraction residues in processed soy products

Wheat Gluten

Gluten-related disorders including celiac disease and non-celiac gluten sensitivity, allergen

TBHQ

Potential irritant, possible ingestion toxicity at high doses, oxidative metabolites concern in large exposures

Caramel color

Potential contamination with 4-methylimidazole (4-MEI), a possible carcinogen; risk depends on production method and regulatory limits

Natural flavor

Lack of transparency, may contain undisclosed solvents or preservatives, potential for allergenicity, ultra-processed, no direct nutritional value

Disodium Guanylate

May cause sensitivity or headache in high doses, potential to enhance sodium intake

Disodium Inosinate

Irritation potential, sensitization risk in sensitive individuals, may contribute to excessive intake of additives

Guar gum

Digestive discomfort at high intake, potential allergenicity in sensitive individuals

Modified Food Starch

Improved texture, stability, thickening in processed foods

Rebaudioside A

Altered gut microbiota, potential for digestive discomfort, uncertainty over long-term metabolic effects

Silicon dioxide

Minor gastrointestinal irritation possible with excessive ingestion

Xanthan Gum

Minor gastrointestinal intolerance in high amounts, possible allergen for sensitive individuals

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Preservative properties, pH regulation, enhances flavor

Maltodextrin

Energy source, improves texture and stability in processed foods

Sugar

Provides sweetness and energy

Torula Yeast Extract

Umami flavor enhancement, rich in protein and amino acids

Enriched Flour

Provides calories and some restored nutrients (iron, B vitamins), versatile baking ingredient

Autolyzed Yeast Extract

Enhances savory flavor, may reduce need for added salt or monosodium glutamate

Chicken Fat

Provides flavor, source of energy, contains fat-soluble vitamins

Concentrated Chicken Stock

Flavor enhancement, savory taste, culinary base

Dextrose

Provides immediate energy, used as a carbohydrate source

Garlic powder

Flavoring agent, potential antimicrobial properties, culinary use

Hydrolyzed Corn Protein

Source of amino acids and peptides, improved digestibility compared to intact protein, used to enhance flavor and nutritional profile

Lactose

Source of energy, promotes calcium absorption in infants

Onion powder

Provides flavor and aroma, contains small amounts of antioxidants

Paprika Oleoresin

Natural colorant from a food source, contains carotenoids

Rice

Source of carbohydrates and energy, gluten-free option

Sesame Seeds

Source of healthy fats, protein, fiber, and micronutrients such as calcium and magnesium

Sodium carbonate

Leavening agent, pH regulation in food products

Spice

Flavor enhancement, potential antioxidant content, culinary use

Palm Oil

Stable cooking oil due to saturated fat content, source of vitamin E and carotenoids

Egg White

High-quality protein, low fat, source of essential amino acids

Potassium carbonate

Leavening agent improving texture and volume in food products

Red bell pepper powder

Source of vitamin C, antioxidants, carotenoids, natural coloring agent

Sodium Tripolyphosphate

Enhances cleaning efficiency by binding metal ions, improves water softening, biodegradable