Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Sucralose

Potential alteration of gut microbiota, possible effects on glucose metabolism, rare hypersensitivity reactions

Acesulfame Potassium

Potential gastrointestinal discomfort at high doses, possible concerns over chronic toxicity though regulatory bodies consider it safe at typical use levels

Natural and Artificial Flavors

Potential for allergic sensitization, possible presence of chemical solvents or preservatives, ultra-processed nature, lack of transparency in composition

Silicon dioxide

Inhalation of fine particles may cause mild respiratory irritation; minimal risk at typical ingestion levels

Citric acid

pH regulation, preservative effect preventing microbial growth, enhances flavor in food products

L-malic acid

Contributes to energy production in the Krebs cycle, enhances flavor, natural preservative, may improve skin hydration when used topically

Product details

Packaging

Plastic

Sources

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