Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Corn syrup

High glycemic load, excessive intake associated with insulin resistance and weight gain

Soy Flour

Processing contamination with hexane, potential estrogenic effects from isoflavones, allergen risk

Palm fat

High saturated fat content associated with cardiovascular disease risk when consumed excessively, environmental sustainability concerns

Guar gum

Mild gastrointestinal discomfort with excessive intake, potential allergen in sensitive individuals

Corn starch

Thickening agent, stabilizer in food preparation

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Rice Flour

Gluten-free flour alternative, provides carbohydrate source

Eggs

Source of complete protein, vitamins A, D, B12, and choline

Yeast

Supports fermentation, contributes to leavening in baked goods, source of B vitamins and proteins

Product details

Packaging

Polypropylene

Serving size: 30 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories110 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium250 mg

Total Carbohydrates24 g

Dietary Fiber1 g

Total Sugars0 g

Added Sugars0 g

Protein3 g

Vitamin D0 mcg

Calcium0 mg

Iron0.60 mg

Potassium50 mg

Sources

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