Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Folic acid

Potential masking of vitamin B12 deficiency at high intakes, possible unmetabolized folic acid accumulation, risk related to excessive supplementation

Reduced Iron

No peer-reviewed information found for 'REDUCED RON' as a food or material ingredient. Possibly a non-standard or proprietary term without documented safety or use data.

Malted Barley Flour

Provides enzymatic activity aiding fermentation, contributes flavor and browning in baked goods

Wheat Flour

Source of carbohydrates, some protein content, forms basis of many staple foods providing energy

Niacin

Supports energy metabolism, supports skin and nervous system health, aids DNA repair

Thiamine Mononitrate

Essential nutrient for energy metabolism, supports nervous system function

Riboflavin

Essential nutrient, supports energy metabolism

Product details

Packaging

Paper

Serving size: 34 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories120 kcal

Total Fat0.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium0 mg

Total Carbohydrates24 g

Dietary Fiber1 g

Total Sugars0 g

Added Sugars0 g

Protein4 g

Vitamin D0 mcg

Calcium5 mg

Iron1 mg

Potassium42 mg

Sources

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