Name: Ruffles Baked Cheddar & Sour Cream
Brand: Ruffles
SKU: 156749
Availability: InStock
Rating: 50 (1 reviews)

Ruffles Baked Cheddar & Sour Cream

PepsiCo, Inc.

/100

Lab tested

No

Harmful ingredients

4

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn oil

Source of essential fatty acids, provides energy

Soy Lecithin

Emulsifier properties, antioxidant activity, improves texture and shelf-life

Natural and Artificial Flavors

Enhance flavor profile, improve palatability

Artificial Color

Enhances visual appeal and uniformity of products

Corn starch

Thickening agent, improves texture and stability in foods

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Dextrose

Provides rapid energy source, easily absorbed carbohydrate

Citric acid

Acidulant for flavor enhancement, preservative effect by lowering pH, chelating agent reducing metal-induced spoilage

Dried Potatoes

Source of carbohydrates, provides texture and flavor

Sugar

Provides readily available energy

Maltodextrin

Improves texture and mouthfeel in foods, extends shelf life, acts as a filler or thickener

Onion powder

Provides flavor enhancement, contains some antioxidant compounds

Disodium Guanylate

Enhances umami flavor, reduces need for added salt or monosodium glutamate

Whey

High-quality protein source supporting muscle synthesis, rich in essential amino acids, supports nutritional supplementation

Whey Protein Concentrate

High-quality protein source, supports muscle synthesis, provides essential amino acids

Cheddar Cheese

Source of protein, calcium, and essential nutrients; provides dietary energy and supports bone health

Monosodium Glutamate

Enhances savory (umami) flavor, improves palatability of foods

Blue cheese

Source of protein, calcium, vitamins A and B12

Skim Milk

Source of high-quality protein, calcium, and other essential nutrients

Garlic powder

Culinary flavoring, contains organosulfur compounds with antimicrobial properties

Lactic Acid

Natural preservative, antimicrobial properties, pH adjuster, biodegradable

Disodium Inosinate

Enhances savory (umami) taste, reduces need for added salt or MSG

Sources

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