Name: M&M's Milk Chocolate Chocolate Candies
Brand: M&M'S
Availability: InStock
Rating: 1 (1 reviews)

M&M's Milk Chocolate Chocolate Candies

/100

Lab tested

No

Harmful ingredients

12

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn syrup

Provides sweetness and energy

Chocolate

Source of antioxidants from cocoa mass, emulsifiers improve texture and shelf stability

Soy Lecithin

Emulsification enabling stable food formulations, can improve texture and shelf-life

Artificial flavors

Provides consistent flavor profile, cost-effective flavor enhancement

Red 40 Lake

None

Yellow 6

Colorant to enhance appearance of foods and beverages

Blue 1 Lake

Provides stable, intense blue color in water-resistant applications such as cosmetics and processed foods

Yellow 5

Food coloring to enhance appearance

Blue 1

Provides blue color in foods and products, stable synthetic dye

Blue 2 Lake

Colorant providing stable blue coloring in various products

Artificial Color Yellow 5 Lake

None

Red 40

Adds red color to food and beverages, enhancing visual appeal

Sugar

Provides energy as a caloric source

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Lactose

Provides energy, supports calcium absorption

Milkfat

Provides texture and flavor in dairy products, source of fat-soluble vitamins such as vitamins A and D

Cornstarch

Effective thickening agent, gluten-free carbohydrate source

Dextrin

Source of dietary fiber, aids in texture modification and formulation stability in foods

Yellow 6 Lake

Colorant providing visually appealing product appearance

Blue 2

Provides vibrant blue coloration, improves visual appeal of products

Carnauba Wax

Provides texture and gloss in products, edible as a food additive, acts as a stabilizer and coating agent

Gum Acacia

Dietary fiber source, prebiotic effects, stabilizer and emulsifier in food formulations

Skim Milk

Source of protein, calcium, and vitamins

Cocoa butter

Provides emollient properties, contributes to creamy texture in food, source of saturated fats

Sources

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