Name: Kraft Singles American Pasteurized Prepared Cheese Product
Brand: Kraft
Availability: InStock
Rating: 1 (1 reviews)

Kraft Singles American Pasteurized Prepared Cheese Product

The Kraft Heinz Company

/100

Feed quality

Conventional Corn/Soy

Living conditions

Unknown

Processing

Processed

Antibiotics

Therapeutic Only

Milk source

Cow

What's inside

Artificial Flavor

Enhances sensory appeal, provides consistent flavor profile

Yellow 6

Provides consistent and vibrant color in food products

Yellow 5

Food coloring to enhance appearance

Citric acid

Enhances flavor, preserves foods by lowering pH, acts as antioxidant synergist

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance maintenance

Milk

Source of high-quality protein, calcium, vitamins D and B12, and other essential nutrients

Water

Hydration, solvent for ingredients

Whey

Rich source of high-quality protein, supports muscle synthesis and recovery

Milk Protein Concentrate

Source of high-quality dairy protein, provides essential amino acids, used to enhance protein content in foods

Sodium citrate

Acidity regulator, buffers pH, emulsifier, aids in stabilization of food products

Calcium phosphate

Provides bioavailable calcium and phosphorus essential for bone and dental health, acts as a food additive and anti-caking agent

Lactic Acid

pH regulator, exfoliant, preservative

Sorbic Acid

Effective antimicrobial preservative, prevents food spoilage, extends shelf life

Apocarotenal

Natural coloring agent, antioxidant properties associated with carotenoids

Enzymes

Enhance food processing efficiency, improve digestibility, reduce processing time

Cheese Culture

Essential for cheese fermentation, developing flavor and texture, may contribute to probiotic effects in some cases

Annatto

Natural coloring agent, imparts yellow-orange color, some antioxidant compounds

Sodium Phosphate

Effective water softener, pH buffer, enhances cleaning efficiency

Acetic Acid

Preservative, flavor enhancer, antimicrobial properties

Sodium alginate

Thickening and stabilizing agent, helps improve texture and shelf-life of food products, generally recognized as safe for consumption

Sodium hexametaphosphate

Moisture retention, texture improvement, emulsification in food processing

Paprika Extract

Provides natural red-orange coloration to foods, generally recognized as safe for use as a food colorant

Other info

Pesticide Risk

Medium Risk

Organic

No

Certified Humane

No

Additives

Synthetic

Milk Source

Cow

Raw Milk

No

Packaging

individually_wrapped_slices

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