Starbucks Frappuccino Mocha glass bottle
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Minimal
Sugar
Provides energy, improves palatability
Pectin
Dietary fiber, can aid digestive health, used as a gelling agent
Reduced-fat Milk
Source of protein, calcium, vitamin D (if fortified), lower saturated fat than whole milk
Cocoa
Rich in flavonoids with antioxidant properties, may support cardiovascular health when consumed in moderate amounts
Brewed Starbucks Coffee
Antioxidant source, may enhance cognitive function and alertness, potential reduced risk of some chronic diseases (e.g., Parkinson’s, type 2 diabetes)
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
GET IT ON
Google Play
Download on the
App Store
