Name: Milk-Bone Original Brushing Chews Dental Treats
Brand: Milk-Bone
Availability: InStock
Rating: 1 (1 reviews)

Milk-Bone Original Brushing Chews Dental Treats

The J.M. Smucker Company

/100

Lab tested

No

Harmful ingredients

7

Nutrients

1

Microplastics

Likely

Ingredients & minerals

Titanium Dioxide

Provides whiteness and opacity in products, widely used as a pigment

Manganous Oxide

Used industrially as a pigment and catalyst

Yellow 6

Provides bright yellow-orange coloring, improves product appearance

BHA

Prevents oxidation and rancidity in fats and oils

Copper Sulfate

Provides copper, an essential trace mineral for enzymatic function, iron metabolism, and antioxidant defense

Yellow 5

Food coloring to enhance appearance

Animal Digest

Enhances palatability in pet food, provides digestible nutrients for pets

Brewers Rice

Source of carbohydrates, energy source, gluten-free

Bone Phosphate

Source of calcium, source of phosphorus

Folic acid

Prevents neural tube defects in pregnancy, supports DNA synthesis and repair, aids red blood cell formation

Powdered Cellulose

Increases dietary fiber content, improves texture and stability in food products

Dextrin

Source of dietary fiber, aids in texture modification and formulation stability in foods

Calcium Sulfate

Used as a coagulant or firming agent in food products, aids texture and processing

Phosphoric Acid

Regulates acidity, enhances flavor, acts as preservative by lowering pH

D-Calcium Pantothenate

Supports energy metabolism, essential for synthesis of coenzyme A, aids in fatty acid metabolism, supports adrenal function

Propylene Glycol

Good solvent properties, low volatility, low toxicity, effective humectant, enhances product stability

Dried Skim Milk

Source of protein, calcium, and other milk nutrients, functional in food formulations

Modified Food Starch

Improves food texture, stability, and shelf life, enhances thickening and gelling properties

Water

Hydration, solvent for biochemical reactions, essential for physiological processes

Sodium Tripolyphosphate

Improves dough handling and texture, enhances baking quality

Gelatin

Provides textural properties such as gelling, stabilizing and thickening; source of amino acids

Potassium sorbate

Effective antimicrobial preservative, extends product shelf-life, generally recognized as safe at approved levels

Ferrous sulfate

Source of dietary iron, helps prevent and treat iron deficiency anemia

Zinc oxide

Effective broad-spectrum UV protection, antimicrobial properties, skin barrier support

Calcium Iodate

Iodine source for preventing iodine deficiency disorders, supports thyroid hormone synthesis

Sodium selenite

Essential trace element, supports antioxidant enzymes and thyroid function

Niacin Supplement

Supports energy metabolism, improves lipid profiles, aids in skin and nervous system health

Vitamin D3 Supplement

Supports calcium absorption, bone mineralization, immune function

Riboflavin Supplement

Essential nutrient, supports energy metabolism, prevents riboflavin deficiency

Pyridoxine Hydrochloride

Essential coenzyme involved in amino acid metabolism, neurotransmitter synthesis, and red blood cell production

Thiamine Mononitrate

Essential nutrient for carbohydrate metabolism, supports nervous system function

Vitamin D3 Supplement

Supports calcium absorption, bone mineralization, immune function

Biotin

Supports metabolism, cofactor for carboxylase enzymes, essential nutrient

Vitamin B12 Supplement

Prevents and treats vitamin B12 deficiency, supports neurological health, aids red blood cell production

Natural Smoke Flavor

Imparts smoke flavor without combustion, enhances taste of foods

Vitamin E Supplement

Antioxidant properties, supports immune function, skin health, and cellular protection

Sources

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