Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants
Lab reportPenalty when no verified lab report is available for this category

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Artificial flavors

Potential metabolic disruption, possible allergenicity, ultra-processed, ingestion toxicity concerns

Yellow 5

Potential for allergic reactions and hypersensitivity, possible hyperactivity in sensitive children, regulatory limits on use

Red 40

Irritation, potential hypersensitivity reactions, regulatory scrutiny for carcinogenic contaminants

Sugar

Provides sweetness and energy

Citric acid

Regulates acidity, preservative effect by lowering pH, enhances flavor stability

Glucose Syrup

Provides sweetness, enhances texture and moisture retention in food products

Fumaric Acid

Improves dough texture and shelf life

Gelatin

Provides gelling, stabilizing, and thickening properties, source of dietary protein and collagen peptides

Product details

Packaging

Plastic

Serving size: 30 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories100 kcal

Total Fat0 g

Saturated Fat0.10 g

Trans Fat0 g

Cholesterol0 mg

Sodium0 mg

Total Carbohydrates24 g

Dietary Fiber0 g

Total Sugars20 g

Added Sugars20 g

Protein2 g

Sources

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