Pepperidge Farm Whole Grain 15 Grain Bread
Campbell's CompanyLab tested
No
Wheat source
Conventional
Sugar type
Sugar (Top 5 Ingredient)
Oil type
Soybean Oil
Flour type
Whole Wheat
Why this score
For every scoring factor, open the breakdown from the score above.
Flaxseed
Vegetable Oils (Soybean and/or Canola)
Sorbic Acid
Flaxseed Meal
Soy Lecithin
Whole Wheat Flour
Water
Sugar
Sunflower Seeds
Wheat Gluten
Wheat Berries
Yeast
Oats
Cracked Pearled Barley
Rye
Triticale
Salt
Corn Grits
Sugarcane Fiber
Calcium Propionate
Monoglycerides
DATEM
Brown rice flour
Buckwheat Flour
Millet Flour
Organic Amaranth Flour
Whole Quinoa Flour
Whole Sorghum Flour
Whole Spelt Flour
Whey
No
No
24
4g
No
No
datem, mono_diglycerides
Plastic Bag Twist Tie
Serving size: 43 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.
