Name: Muscle Milk Zero Protein Shake Vanilla Creme carton
Availability: InStock
Rating: 19 (1 reviews)

Muscle Milk Zero Protein Shake Vanilla Creme carton

/100

Lab tested

No

Harmful ingredients

6

Nutrients

0

Microplastics

Likely

Ingredients & minerals

High Oleic Sunflower Oil

Provides stable fat source with better oxidative stability compared to standard sunflower oil

Natural and Artificial Flavor

Enhance flavor and palatability of products

Mixed Triglycerides

Source of dietary fat and energy

Carrageenan

Effective thickening and stabilizing agent in food, improves texture and shelf life

Tripotassium Phosphate

Acts as an emulsifier and buffer in foods, source of potassium and phosphate minerals

Sodium Polyphosphates

Improved food texture, enhanced shelf life

Sunflower Lecithin

Emulsifier, improves texture and stability, natural origin

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sodium citrate

Controls acidity, stabilizes pH, acts as a preservative, enhances flavor balance

Cellulose Gel

Improves texture and stability, dietary fiber source

Cellulose gum

Improves texture and stability in foods and cosmetics, dietary fiber source

Water

Hydration, solvent for biochemical reactions, essential for life

Milk protein isolate

High-quality protein source, supports muscle synthesis and nutrition

Calcium Caseinate

High-quality protein source, slow-digesting amino acids supporting muscle maintenance, functional emulsifier and texture agent in foods

Sodium caseinate

Source of high-quality protein, functional emulsifying and stabilizing properties in foods

Soluble Corn Fiber

Increases dietary fiber intake, may support gut health, low glycemic impact

Potassium Chloride

Electrolyte essential for nerve transmission, muscle function, and fluid balance

Potassium phosphate

Provides essential potassium and phosphate electrolytes, supports cellular function and pH balance

Sucralose

Calorie-free sweetener, supports sugar reduction in foods and beverages

Acesulfame Potassium

Provides sweetness without calories, stable under heat and pH variations, used as a sugar substitute

Ascorbic Acid

Antioxidant, improves dough strength and volume, extends shelf life

Vitamin A Palmitate

Supports vision, immune system function, and cellular differentiation

Vitamin D3

Supports bone health, aids calcium absorption, helps maintain immune function

Sources

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