Supports cardiovascular health, may reduce inflammation, supplies essential omega-3 fatty acids, supports brain and eye health (due to DHA in algae oil)

Spring water

Hydration, source of minerals depending on source

Alkaline Pea Protein Isolate

High protein content, plant-based amino acids, suitable for lactose intolerant and vegan diets

Beta carotene

Antioxidant properties, vitamin A precursor supporting vision and immune function

Vitamin D3

Supports bone mineralization, calcium absorption, immune function

Monoglycerides

Emulsification, improves texture and shelf life of food products

Calcium Disodium EDTA

Prevents metal-catalyzed oxidation, enhances product stability and shelf life

Organic Olive Oil

Supports heart health, anti-inflammatory properties, rich in antioxidants, may improve lipid profile

Sources

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