Citronellol

Pleasant floral fragrance, enhances scent profile of products

Sodium Sulfate

Inert filler, improves product flow and texture, low environmental impact

Mentha Viridis (Spearmint) Leaf Oil

Aromatherapy benefits including mental clarity, stress relief, antimicrobial properties, natural fragrance

Pelargonium Graveolens (Geranium) Flower Oil

Natural fragrance, antimicrobial properties, pleasant aroma enhancing product sensory profile

Sodium citrate

Regulates acidity, stabilizes pH, used as an anticoagulant and preservative

Sodium carbonate

Facilitates leavening by releasing CO2, improving texture and volume of baked goods

Hydrated Silica

Effective mild abrasive for stain removal, anti-caking agent, chemically stable and non-toxic at typical use concentrations

Protease

Enhanced stain removal, effective cleaning at low temperatures, biodegradable

Cellulase

Helps digest cellulose fiber, may improve nutrient absorption, aids in plant material digestion

Cellulase

Helps digest cellulose fiber, may improve nutrient absorption, aids in plant material digestion

Amylase

Facilitates starch breakdown in food processing, improves digestibility in supplements and baking

Acacia Decurrens (Mimosa) Extract

Provides natural fragrance, contributes to scent profile in personal care products

Lavandula Angustifolia (Lavender) Oil

Fragrance, potential calming aromatherapeutic effects

Lavandula Hybrida (Lavandin) Oil

Fragrance, potential mild calming effects in aromatherapy context

Pogostemon Cablin (Patchouli) Oil

Fragrance, aromatherapeutic effects, mild antimicrobial properties

Water

Solvent, hydrating agent, universal diluent

Laureth-6

Good emulsifying and solubilizing properties, biodegradable, plant-derived source

Cocos Nucifera (Coconut) Oil

Stable oil for cooking, moisturizing properties for skin, source of medium-chain triglycerides

Xylanase

Improves dough elasticity, baking performance, and shelf life

Mannanase

Biodegradable enzyme, enhances cleaning efficiency by digesting polysaccharide stains, environmentally friendly

Cellulase from Trichoderma reesei

Cellulase from Aspergillus niger