Name: Sara Lee White Half Loaf Bread
Brand: Sara Lee
SKU: 141927
Availability: InStock
Rating: 1 (1 reviews)

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Sara Lee White Half Loaf Bread Health Rating & Analysis | Oasis

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Sara Lee White Half Loaf Bread

Grupo Bimbo

/100

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

What's inside

Vegetable Oil

Source of dietary fat and energy

Wheat Gluten

Improves texture and elasticity in food, contributes protein

Preservatives

Prevents microbial spoilage, extends shelf life, maintains product safety

DATEM

Improves dough stability, enhances texture and volume in baked goods, extends shelf life

Soy Lecithin

Emulsifying agent improving texture and stability of food products

Enriched Wheat Flour

Source of energy, enriched with essential B vitamins and iron

Water

Non-toxic, safe solvent, essential for formulation, environmentally benign

Sugar

Provides quick energy source

Yeast

Leavening agent in baking, fermentation causing flavor and texture development, source of B vitamins and proteins

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Calcium Sulfate

Provides calcium, used to modify texture in food products

Enrichment

Restores or enhances nutrient content in foods, helps prevent deficiencies in populations

Monoglycerides

Emulsification, improves texture and shelf life of food products

Citric acid

pH buffering, antioxidant properties preventing microbial growth and product degradation, enhances flavor

Grain Vinegar

Antimicrobial properties, low-calorie flavoring

Other info

Potassium Bromate

Azodicarbonamide (ADA)

Ingredient Count

Sugar/Slice

Sprouted

Sourdough

Dough Conditioners

datem, mono_diglycerides

Packaging

Plastic Bag

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