Name: Nature's Own Wheat + Protein Bread
Brand: Nature's Own
SKU: 128749
Availability: InStock
Rating: 1 (1 reviews)

Nature's Own Wheat + Protein Bread

Flowers Foods, Inc.

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Oil type

Soybean Oil

Sugar type

Sugar Present

What's inside

Isolated Soy Protein

Hexane solvent residue potential, estrogenic endocrine activity, allergenicity, ultra-processed food concerns

Soybean oil

High omega-6 fatty acid content, oxidative instability at high heat, potential allergen, hexane extraction residuals, endocrine concerns related to processing byproducts

Soy Lecithin

Potential for hexane solvent residue, mild estrogenic effects, allergenicity, processing contaminants

Soy

Endocrine concern due to isoflavones with estrogenic activity, potential allergen

Water

Hydration, solvent, carrier

Whole Wheat Flour

Source of dietary fiber, vitamins, minerals, and complex carbohydrates

Wheat Gluten

Enhances dough elasticity and texture, provides plant-based protein

Chick Peas Lentils

High in plant protein, dietary fiber, vitamins (e.g., folate), minerals, supports blood sugar regulation

Flax Seed Meal

High in dietary fiber, rich in omega-3 fatty acids, source of plant lignans with antioxidant effects, may help reduce cholesterol, may improve glycemic control

Sugar

Provides sweet taste and energy source

Yeast

Fermentation agent, improves dough texture and flavor, source of B vitamins

Whey Protein Concentrate

Source of high-quality protein with essential amino acids, supports muscle maintenance and repair

Raisin Juice Concentrate

Natural sweetener, provides minor antioxidant compounds

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Cultured Wheat Flour

May have improved digestibility and flavor due to fermentation, can support leavening in baking

Calcium Sulfate

Used as a firming agent and calcium source

Vinegar

Preservative properties, flavor enhancer, antimicrobial activity

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, helps prevent scurvy

Enzymes

Aid in food digestion, improve processing efficiency, reduce energy and chemical use in manufacturing

Rolled Oats

Source of dietary fiber, supports digestive health, contains beta-glucan which may help lower cholesterol, provides vitamins and minerals

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

12

Sugar/Slice

2g

Sprouted

No

Sourdough

No

Dough Conditioners

mono_diglycerides

Packaging

Plastic Bag Twist Tie

Serving size: 65 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories90 kcal

Total Fat2 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium150 mg

Total Carbohydrates9 g

Dietary Fiber2 g

Total Sugars2 g

Added Sugars2 g

Protein8 g

Vitamin D0 mcg

Calcium40 mg

Iron1 mg

Potassium0 mg

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