Name: Campbell's Vegetarian Vegetable SOUP can
Brand: Campbell's Chunky
Availability: InStock
Rating: 54 (1 reviews)

Campbell's Vegetarian Vegetable SOUP can

Campbell's Company

/100

Lab tested

No

Harmful ingredients

1

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Natural Flavoring

Provides desirable flavor to food products, enhances palatability

Green Beans

High in fiber, contains vitamin C, source of folate, rich in antioxidants, supports digestive health, low in calories

Enriched Pasta (Wheat Flour)

Source of carbohydrates, provides essential nutrients such as B vitamins and iron, generally recognized as safe (GRAS) by the FDA

Sugar

Provides energy as a caloric source

Corn

Source of carbohydrates, dietary fiber, vitamins, and minerals

Celery

Dietary fiber source, low calorie, contains antioxidants and vitamins

Potato Starch

Provides texture and thickening in foods, gluten-free carbohydrate source

Onions (Dried)

Flavor enhancement, source of dietary fiber and bioactive compounds with antioxidant properties

Yeast Extract

Enhances flavor, provides umami taste, contains B vitamins and amino acids

Paprika Extract

Used for natural coloring and flavor enhancement in food products

Thyme

Antioxidant properties, flavoring agent, contains vitamins and minerals

White Pepper

Culinary flavoring agent, enhances taste profile, contains bioactive compounds with antioxidant properties

Allspice

Flavor enhancement, contains antioxidants

Bay Leaves

Culinary flavoring agent, aromatic enhancement of food

Red Pepper

Flavor enhancement, contains antioxidants such as capsaicin

Cumin

Flavor enhancer, contains antioxidants, contributes to culinary diversity

Turmeric

Natural colorant, antioxidant properties, flavor enhancer

Black Pepper

Enhances flavor, contains piperine which may improve nutrient absorption

Cardamom

Flavor enhancer, traditional digestive aid, aromatic compound

Fenugreek

Dietary fiber source, potential glycemic control support, traditional use for digestive and lactation support

Coriander

Flavor enhancement, contains antioxidant compounds, culinary use

Tomato Puree

Source of lycopene antioxidant, vitamins C and A, dietary fiber

Carrots

Source of vitamin A precursor (beta-carotene), dietary fiber, antioxidants

Potatoes

Source of carbohydrates, dietary fiber, vitamin C, potassium, supports energy and nutrition

Peas

Source of protein, dietary fiber, vitamins, minerals, plant-based nutrition

Diced Tomatoes

Source of vitamin C, lycopene antioxidant, dietary fiber

Monosodium Glutamate

Enhances savory flavor, reduces need for added sodium

Cloves

Natural flavoring, antioxidant properties, antimicrobial activity

Sources

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