/100
Lab tested
No
Harmful ingredients
0
Nutrients
0
Microplastics
Likely
Why this score
- Lab reportPenalty when no verified lab report is available for this category
- Cooking fat stabilityModerately stable for gentle heat; still more oxidation-prone than saturated-rich fats when pushed hard.
For every scoring factor, open the breakdown from the score above.
Ingredients & minerals
Extra virgin olive oil
Extra virgin olive oil
Organic Robust Extra Virgin Olive Oil
Organic Robust Extra Virgin Olive Oil
Product details
Evoo Sourcing Tier
organic_certified_evoo
Intended Use
general_cooking
Oil Type
extra_virgin_olive_oil
Olive Processing Grade
extra_virgin_mechanical
Packaging
Plastic
Packaging Uv Light
light_protected_not_clear
Refinement Grade
extra_virgin
Serving size: 15 mL
Amounts per serving, from the product nutrition label or trusted public sources when available.Calories120 kcal
Total Fat14 g
Saturated Fat2 g
Trans Fat0 g
Cholesterol0 mg
Total Carbohydrates0 g
Protein0 g
Sodium0 mg
Sources
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