Lab reportPenalty when no verified lab report is available for this category
Harmful ingredientsSeverity- and amount-weighted penalties for linked ingredients and contaminants

For every scoring factor, open the breakdown from the score above.

Mild allergen potential, minimal irritant risk, processing residues possible

Controls pH, enhances flavor, acts as preservative

Provides energy as a carbohydrate source, gluten-free sweetener option

Provides caloric energy and sweetness

Thickening and gelling agent, contributes to dietary fiber intake, aids in texture and stability of food products

pH regulator, tart flavor enhancer, improves product stability

Buffers acidity, stabilizes pH in foods and medicines, anticoagulant properties, enhances preservation

Provides natural coloring from plant sources, may contain minor amounts of vitamins and antioxidants

Stress reduction, anti-anxiety effects, improved cognitive function, anti-inflammatory, antioxidant support, potential immune modulation

Supports calcium absorption, bone health, and immune function

Plastic

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🌴 Created by Cormac Hayden