Name: Nissin Instant Ramen Cup Original
Brand: Nissin
SKU: 113408
Availability: InStock
Rating: 17 (1 reviews)

Nissin Instant Ramen Cup Original

Nissin Foods

/100

Lab tested

No

Harmful ingredients

10

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn Syrup Solids

Provides sweetness and texture in food processing

Hydrolyzed Soy Protein

Source of amino acids and peptides, flavor enhancer, may improve protein content in products

Vegetable Oil

Source of dietary fat and energy

Disodium Inosinate

Enhances umami flavor, reduces need for added sodium

Caramel color

Provides color, improves product appearance and consumer acceptance

Hydrolyzed Corn Protein

Enhances flavor, provides umami taste

Natural flavor

Flavor enhancement at low concentrations

Sodium Tripolyphosphate

Improves texture and moisture retention in processed foods, stabilizes emulsions

Disodium Succinate

None

Hydrolyzed Corn Gluten

Source of amino acids, flavor enhancement

Citric acid

Preserves food by lowering pH, enhances flavor, chelates metals to improve stability

Dextrose

Provides rapid energy, used as a carbohydrate source

Egg White

High-quality protein source, low fat, essential amino acids, contains vitamins and minerals

Shrimp Powder

High-quality protein, source of omega-3 fatty acids, provides minerals such as iodine, selenium, B vitamins

Soy Sauce Solids

None

Enriched Flour

Provides energy from carbohydrates, enrichment adds some essential vitamins and minerals to prevent deficiencies

Autolyzed Yeast Extract

Enhances savory flavor (umami), naturally derived flavor enhancer

Concentrated Chicken Stock

Flavor enhancement, savory taste, culinary base

Disodium Guanylate

Enhances savory flavor, reduces need for added salt in foods

Whole Freeze-Dried Shrimp

Source of protein, minerals (such as calcium and iodine), and umami flavor enhancement

Garlic powder

Flavor enhancer, contains bioactive compounds with antioxidant properties

Lactose

Source of energy carbohydrate, aids calcium absorption

Maltodextrin

Provides quick energy, improves texture and stability in processed foods

Onion powder

Flavor enhancement, contains small amounts of bioactive sulfur compounds

Sodium carbonate

Effective pH adjuster and loosening agent, facilitates cleaning and dissolution processes

Spice

Flavor enhancement, potential mild antimicrobial properties

Succinic Acid

Used as pH regulator, flavor enhancer, and buffering agent

Dried Bamboo Shoot

Low calorie, high dietary fiber, source of vitamins and minerals, may support digestive health

Dried Carrot Flake

Rich source of beta-carotene, dietary fiber, vitamins A and C, antioxidants, supports eye health and immune function

Dried Green Onion

Contains antioxidants, rich in vitamins C and K, adds flavor without calories

Potassium carbonate

Regulates acidity, acts as a leavening agent, used in food processing

Potassium Chloride

Essential electrolyte, supports nerve transmission, muscle function, and fluid balance

Sodium alginate

Thickener, stabilizer, emulsifier, aids texture modification, found safe for use in foods at typical exposure levels

TBHQ

Prevents oxidation and rancidity of oils and fats, extends shelf life of processed foods

Concentrated Pork Stock

Rich source of protein, gelatin, collagen, minerals such as calcium and magnesium, enhances flavor of foods

Sources

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