Name: Nissin Raoh Tonkotsu Flavor Ramen Noodle Soup
Brand: Nissin RAOH
SKU: 113224
Availability: InStock
Rating: 1 (1 reviews)

Ingredients & minerals

Corn syrup

High sugar content, excessive intake associated with insulin resistance, weight gain, metabolic disturbances

Garlic powder

Irritation potential in sensitive individuals, possible allergen

Soy Lecithin

Estrogenic activity concern, potential allergenicity, hexane solvent residue from processing, ultra-processed ingredient

Soybean

Processing-related contaminants (hexane extraction), potential endocrine activity due to isoflavones, high PUFA content with oxidation instability

Wheat

Gluten-related disorders including celiac disease and wheat allergy, sensitization risk

Palm Oil

High saturated fat content, potential contribution to cardiovascular risk if consumed in excess, environmental concerns from cultivation, possible processing contaminants

Caramel color

May contain contaminants such as 4-MEI, potential carcinogen at high levels, processing residue concerns

Monosodium Glutamate

Irritation in sensitive individuals, possible headache or sensory discomfort (so-called MSG symptom complex), ingestion toxicity low at typical exposure

Natural and Artificial Flavor

Possible sensitization, lack of transparency, potential presence of solvents or undeclared additives, ultra-processed

Disodium Guanylate

Irritation or sensitization in sensitive individuals, possible synergistic effects with MSG-related adverse reactions, no substantial toxicity at typical use levels

Disodium Inosinate

Potential allergen for individuals sensitive to nucleotides, mild irritant potential, may contribute to excessive sodium intake

Disodium Succinate

Possible gut microbiome effects, potential sodium overload, limited toxicity data, ultra-processed

Sodium Metaphosphate

May cause digestive upset in sensitive individuals, excessive intake linked to mineral imbalances

Xanthan Gum

Possible mild gastrointestinal irritation at high intake, rare allergic hypersensitivity

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Organic Corn Powder

Provides carbohydrates, source of dietary fiber, contains small amounts of vitamins and minerals

Sodium Phosphate

Effective buffering and water softening, enhances cleaning performance by chelating metal ions, biodegradable

Sugar

Provides quick energy, enhances taste

Wheat Flour

Source of carbohydrates and some protein, staple food ingredient

Rice Oil

Source of vitamin E antioxidants, moderate monounsaturated fat content beneficial for lipid profile, commonly used as a cooking oil

Calcium Carbonate

Source of dietary calcium, assists in bulking and texture modification

Lactose

Energy source, aids calcium absorption

Potassium carbonate

Regulates acidity and alkalinity in foods, stabilizes texture and flavor

Roasted Wheat Flour

Provides carbohydrate energy, enhances flavor and aroma in cooking

Sodium carbonate

Water softening, enhances detergent effectiveness, pH adjuster, non-toxic at typical use levels

Sodium citrate

pH buffer, anticoagulant properties, helps preserve food quality

Sodium hexametaphosphate

Moisture retention, prevents caking and improves texture in food products

Sodium Pyrophosphate

Functional additive for texture and pH control in foods

Spice

Flavor enhancement, potential mild antimicrobial properties

Modified Food Starch

Improves texture, thickening, stability, and shelf-life in processed foods

Sesame Oil

Source of unsaturated fatty acids, contains natural antioxidants, culinary flavor enhancer

Autolyzed Yeast Extract

Flavor enhancement, source of free amino acids and nucleotides, improves savory taste

Casein

High-quality protein source, slow digestion properties aiding sustained amino acid release

Dried Ginger Flake

Anti-inflammatory, antioxidant, may aid digestion, nausea relief, potential cardiovascular benefits

Dried Green Onion

Contains antioxidants, rich in vitamins C and K, adds flavor without calories

Gum Arabic

Dietary fiber source, stabilizes emulsions, thickening agent, low calorie

Polyglycerol Esters of Fatty Acids

Emulsification, texture enhancement, shelf life extension

Tocopherol

Antioxidant, protects oils from rancidity, skin conditioning agent

White Sesame Seeds

Source of protein, fiber, and essential minerals such as calcium and magnesium

Product details

Packaging

Plastic