Name: Favorite Day Bakery Vanilla Strawberry Cupcakes
Brand: Favorite Day
SKU: 111791
Availability: InStock
Rating: 13 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic index, excessive consumption associated with insulin resistance and weight gain

Soybean oil

High omega-6 content, oxidative instability, mild endocrine signaling concerns, may contain hexane extraction residues

Canola Oil

High omega-6 fatty acid content, oxidative instability under high heat, moderate processing with potential hexane extraction

Soy Lecithin

Possible endocrine disruption effects, hexane solvent residues from processing, allergen risk for soy-sensitive individuals

Vegetable Oil Shortening

Contains trans fats if partially hydrogenated, associated with cardiovascular disease risk, high in omega-6 fatty acids contributing to oxidative instability and imbalance, processed with potential hexane extraction

Margarine

High in polyunsaturated fats prone to oxidation instability, potential residual trans fats depending on processing, soy lecithin associated with mild estrogenic effects and hexane extraction exposure, emulsifiers linked to gut microbiota disruption in some studies

Red 40

Potential allergenicity, possible hyperactivity in children, azo dye related sensitivity, regulatory limits on intake

Blue 1

Potential allergen, minor irritation, regulatory limits on use concentration

Yellow 5

Irritation and sensitization potential, possible allergic reactions, regulatory restrictions in some countries

Yellow 6

Potential allergen and sensitizer, possible hyperactivity in children, contamination risk with carcinogenic aromatic amines during manufacture

Blue 2 Lake

Potential allergenic and hypersensitivity reactions, possible contamination with aromatic amines, regulatory restrictions in some countries

Emulsifier

May disrupt gut microbiota, potential for gastrointestinal irritation, ultra-processed

Natural flavor

Lack of transparency, potential solvents or additives, ultra-processed ingredient, possible allergen or sensitizer

Nonfat dry milk

Allergenic potential (milk protein allergy), lactose intolerance symptoms in sensitive individuals

Bleached Enriched Wheat Flour

B vitamin and iron enrichment compensates for nutrient loss, provides energy as a source of carbohydrates, improves texture and appearance in baked goods

Sodium Bicarbonate

Odor absorption, gentle cleaning, pH buffering, environmentally benign

Sodium Acid Pyrophosphate

Effective leavening agent promoting dough and batter expansion during baking

Cornstarch

Prevents caking, thickening agent, gluten-free carbohydrate source

Mono- and Diglycerides

Improve texture and stability of food products, prevent separation of ingredients

Icing Sugar

Sweetener, enhances flavor and texture in confections

Butter

Source of fat-soluble vitamins (A, D, E, K), provides energy, enhances flavor and texture in food

Egg

High-quality protein source, contains essential amino acids, vitamins, and minerals

Modified Corn Starch

Thickening agent, stabilizer, improves texture in food products

Whey

Source of high-quality protein, contains essential amino acids beneficial for muscle synthesis