Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Addiction, increased heart rate, hypertension, cardiovascular disease, potential neurotoxicity, adverse pregnancy outcomes

Potential gut microbiota alterations, possible discomfort at high doses

Gastrointestinal distress at high doses (diarrhea, bloating), toxic to dogs if ingested

Irritation potential, sensitization, possible contamination with solvents or undisclosed chemicals, ultra-processed additive

Irritant at high concentrations, potential for skin sensitization, mild ingestion toxicity in large doses

Improves texture and stability of products, insoluble dietary fiber source

Acidulant for flavor control, stabilizes food pH

Flavor enhancement

Water softening agent, pH adjuster, aids in cleaning efficacy

Effective leavening agent in food preparation, safe at typical culinary use levels

Bulking agent, stabilizer, thickener, non-toxic, generally considered safe

Dietary fiber source, prebiotic effects, stabilizes emulsions and suspensions

Plastic

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🌴 Created by Cormac Hayden