Oasis - Egglands Eggs Classic Large
Report #44734
18 substances tested
Products tested
This lab report applies to the following products:
Report details
- Lab
- Light Labs
- Sample date
- February 3, 2026
- Year
- 2026
- Methodology
- LLMTDH/AOAC 996.06 modified, GC-FID using C11:0 as surrogate standard
- Status
- complete
Test results
Contaminants detected (1)
| Substance | Amount | Unit | Status | Limit / guideline |
|---|---|---|---|---|
| Trans Fatty Acids | 0 | g/100g | not detected | — |
Other substances tested (17)
| Substance | Amount | Unit | Status | Limit / guideline |
|---|---|---|---|---|
| Polyunsaturated fat | 3.4 | mg/L | detected | — |
| Monounsaturated Fat | 3.48 | mg/L | detected | — |
| Polyunsaturated fat | 2.16 | mg/L | detected | — |
| Saw Palmetto (Serenoa repens) extract (fruit) (standardized to contain 45% total fatty acids) | 9.49 | mg/L | detected | — |
| Omega-3 Fatty Acids | 0.39 | mg/L | detected | Guideline: 3000 mg/L |
| Omega-6 Fatty Acids | 1.77 | mg/L | detected | — |
| Palmitic Acid | 2.53 | mg/L | detected | — |
| Linoleic Acid | 1.58 | mg/L | detected | — |
| Arachidonic Acid (ARA) | 0.17 | mg/L | detected | — |
| Eicosatrienoic acid | 0.02 | mg/L | detected | — |
| Alpha-Linoleic Acid (ALA) | 0.21 | mg/L | detected | — |
| Stearic Acid | 0.86 | mg/L | detected | — |
| Oleic Acid | 3.16 | mg/L | detected | — |
| Myristic Acid | 0.03 | mg/L | detected | — |
| Arachidic Acid | 0.01 | mg/L | detected | — |
| Palmitoleic Acid | 0.3 | mg/L | detected | — |
| DHA | 0.18 | mg/L | detected | — |
Original report
View the full lab report document (PDF) for complete details.
View raw lab report (PDF)